On Sluurpy Afternoon Tea At The Chester Grosvenor got more than 923. The braised beef short rib holds its shape like a perfect illusion, until it gives up under the slightest prod of the fork soft and sticky, and sitting on top of roasted cauliflower, with pickled shimeji mushrooms, and gremolata, it’s a smart, and balanced dish. Afternoon Tea at The Chester Grosvenor, Chester: See 191 unbiased reviews of Afternoon Tea at The Chester Grosvenor, rated 4 of 5 on Tripadvisor and ranked 181 of 498 restaurants in Chester. The most beautiful photographs of Afternoon Tea At The Chester Grosvenor, Chester. In any event, it’s hard to be truly disappointed by an onion ring bigger than my hand. The inside is a bit stodgier, and the onion itself is bland, but this felt like bad onion luck rather than anything else. The outside of the onion rings are perfect: hot, crunchy, and dotted with nigella seeds. The chips are great, just on the delicious side of very salty, and the kind of crisp that means that one out of every ten is almost hollow. A separate dish accompanies it, overflowing with frites, and two onion rings as big as DVDs. Most of the fat is gorgeously rendered, rich, beefy and plump, with just a couple of chewy bits. Afternoon Tea is served from 12.00 to 16.30 Monday to Thursday and 12.00 to 16. Served daily at The Chester Grosvenor since 1882, the tradition of ‘taking tea’ has been enjoyed by many since its launch and is long established as being the finest afternoon tea in Chester. And the steak is pretty good, tender and full of flavour, served pink, with a generous puddle of peppercorn sauce. 56 Eastgate Street, Chester, United Kingdom, CH1 1LT. A steak au poivre feels like a good test of a brasserie.
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